The name comes Beers Maihue inspired Mapudungun language and each of the varieties of beer has a direct relationship with your name. Maihue: Jarrito drinking, Curico: Blackwater, Colico: Agüita Colorada, Nehuen: Strong, Inti:! olive harvesters Sol (Influence Quechua) and Llahucñ: Strawberry.
Curico Ale: Beer deep black and in turn intense aroma, has a slight bitterness, a final cocoa, this is a root that is made with German imported malt was germinated with cocoa and called chocolate malt, flavor Dry is produced by yeast, is a beer especially winter to take it at ambient temperature in that time 7-9 º C in summer is good as a starter, the foam is very creamy and its alcohol level is 6. (His style or type of beer worldwide is similar to stout). olive harvesters
Colico Ale: Beer intense dark red, moderate bitterness, full-bodied and aromatic. Semi sweet taste produced by caramel malt imported German, is matured in French oak makes you gain a flavor characteristic olive harvesters wood is a winter beer and very refreshing summer consumption can be at ease, very cold or T º no more 7 C, the foam is very creamy and alcohol level is 5.5 . (His style of beer in the world is similar to scottish).
Inti Ale: Lager, produced by the strong bitter olive harvesters touch of hops used and a soft body, barley is the typical olive harvesters German pilsner beer and dry finish olive harvesters produced by yeast and a "slight" touch of honey, almost imperceptible creamy foam, alcoholic level is 6. (His style of beer in the world is similar to Indian Pale Ale, IPA).
Llahucñ Ale: Lager with red touches, bitterness, body and mild aroma, is a perfect summer olive harvesters refreshing beer and consume very cold, is a more fruity beer as their rest is made with natural strawberries which gives a slight touch of strawberry, malt is your typical German pilsner, its foam is creamy and alcoholic strength is 6 . (His style of beer worldwide is fruity Pale).
Nehuen Ale: Beer amber deep brown produced by caramel malt and chocolate malt both German imported malts, has a fruity, dry, alcoholic and bitter end, is a special sweet beer for the winter, like the stout this is Ideal for consumption to ambient temperature in the winter olive harvesters between 7-9 º C and in summer ice as an aperitif, it can be aged, the foam is very creamy and alcoholic strength of 11 . (His style of beer worldwide is barley wine).
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Untappd Checkins I had a Greene King IPA by Greene King at March 6, 2014 I had a Rothhammer Details Brutal Brewers Hops by Handwerk Chile SA at 5 March, 2014 Details I had a Kirin Draft Beer by Kirin Brewery Company at March 1, 2014 Details I had a Chimay Bleue (Grande Réserve) by Bières de Chimay (Abbaye Notre Dame de Scourmont) at February 23, 2014 Details
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